Future of Food In the past year, we have seen food riots on three continents, food inflation has rocketed and experts predict that by 2050, if things don't change, we will see mass starvation across the world. This film sees George Alagiah travel the world in search of solutions to the growing global food crisis. From the two women working to make their Yorkshire market town self-sufficient to the academic who claims it could be better for the environment to ship in lamb from New Zealand, George Alagiah meets the people who believe they know how we should feed the world as demand doubles by the middle of the century.
【India】
George joins a Masai chief among the skeletons of hundreds of cattle he has lost to climate change and the English farmer who tells him why food production in the UK is also hit. He spends a day eating with a family in Cuba to find out how a future oil shock could lead to dramatic adjustments to diets. He visits the breadbasket of India to meet the farmer who now struggles to irrigate his land as water tables drop, and finds out why obesity is spiralling out of control in Mexico.
Back in Britain, George investigates what is wrong with people's diets, and discovers that the UK imports an average of 3000 litres of water per capita every day. He talks to top nutritionist Susan Jebb, DEFRA minister Hilary Benn and Nobel laureate Rajendra Pachauri to uncover what the future holds for our food.
【Senegal】
George heads out to India to discover how a changing diet in the developing world is putting pressure on the world's limited food resources. He finds out how using crops to produce fuel is impacting on food supplies across the continents. George then meets a farmer in Kent, who is struggling to sell his fruit at a profit, and a British farmer in Kenya who is shipping out tonnes of vegetables for our supermarket shelves. He also examines why so many people are still dying of hunger after decades of food aid.
Back in the UK, George challenges the decision-makers with the facts he has uncovered - from Oxfam head of research Duncan Green to Sainsbury's boss Justin King. He finds out why British beef may offer a model for future meat production and how our appetite for fish is stripping the world's seas bare.
【Cuba】
In the final episode George Alagiah heads out to Havana to find out how they are growing half of their fruit and vegetables right in the heart of the city, investigates the 'land-grabs' trend - where rich countries lease or buy up the land used by poor farmers in Africa - and meets the Indian agriculturalists who have almost trebled their yields over the course of a decade.
George finds out how we in this country are using cutting-edge science to extend the seasons recycle our food waste and even grow lettuce in fish tanks to guarantee the food on our plates.
He hears the arguments about genetically modified food and examines even more futuristic schemes to get the food on to our plates.
75岁的施拉德吐槽美国体制已经有心无力。聊天人没怎么算牌，一直在深恶痛绝的回忆，顺带谈个小爱。鱼眼镜头比较独特，整体属于催眠型。4
hmmmmm，主角翻脸不认人能力一流，比过家家还模式化
hot priest damn hot isaaaac
不明觉厉，但是情感上给不了高分，感觉有点雷声大雨点小。整体克制的调度挺提升逼格的，一些特别的情况的镜语，比如虐囚监狱的类VR感的场景，非常有冲击力。音乐我很喜欢，选的很托氛围，其中有些好像是奥斯卡伊萨克自己唱的？
好土我好喜欢 电梯里的吻真是氛围感拉满
好久没看这么简单纯粹的小妞电影了，全是套路，不用动脑。
虽然很常见的剧情，但是剧情挺饱满丰富的，但是拍出来好平
化学反应还可以，尺度就太青春片了，中规中矩的挪上荧幕的剧
很俗 很老套 但有一种轻松的好看 男主身材不错 👍
75岁的施拉德吐槽美国体制已经有心无力。聊天人没怎么算牌，一直在深恶痛绝的回忆，顺带谈个小爱。鱼眼镜头比较独特，整体属于催眠型。4
没有人会拒绝小妞电影特别当男女主好好好配的时候
与写得有些糟糕的书改编还是有好一点，主角也是chemistry越来越强，cheesy but acceptable，lucy演得还不错，演员微表情很赞，这么cheesy的题材能演好
2022/02/13
为了取得职业中的成功，二人开始了一场从外到内的较量与竞争，但是偶然的一次电梯事故，使二人的竞争关系发生了微妙的改变。
剧情没什么意思，不过我本来就是来看帅哥美女的，这俩的性张力太太太迷人了！！
与Alexander Dynan合作的两部电影让Shrader的创作生命又焕发一新，极简质感这么好却又不感觉炫技的摄影师太少见了，希望后面能有更多好作品。Shrader这次倒是老本行剧本写得比较马虎了。
男主身材长相看似无可挑剔，且长得有点像那谁。女主的亮点好像只有眼部，毕竟不论明星与否，女同胞们涂了口红都很性感呀，不是吗？
好像是狱警一个项目折磨士兵（？），之后坐牢，但项目领导没受到惩罚，出来算牌赌博，遇到一个男孩（孩子爹也是狱警？），赎罪去杀项目领导。大部分都是公路赌场对话，相对比较安静吧。稍微无聊，配乐不错，心跳和歌曲。联想电影绅士们，醉乡民谣。
亚洲人真心欣赏不来欧美纯爱电影，没有共鸣，一票这类题材的豆瓣评分都不高，不过我还是喜欢《爱乐之城》
Copyright © 2015-2023 All Rights Reserved
